NHM 414: Professional Development in Nutrition
Nutrition & Hospitality Management
This course is provided to help students better prepare for their transition from college into either graduate school or a career in nutrition and dietetics by enhancing the professional development and leadership skills necessary to be successful.
3 Credits
Prerequisites
- NHM 410: Fundamentals of Nutrition Assessment
- Pre-Requisite: 24 Earned Hours
- NHM 214 or NHM 114
Instruction Type(s)
- Lecture: Lecture for NHM 414
- Lecture: Web-based Lecture for NHM 414
Subject Areas
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