NHM 671: Hospitality Services Management
Nutrition & Hospitality Management
Examines service marketing and management concepts relevant to the hospitality industry and explores how these concepts can be applied to service delivery systems in the hospitality industry.
3 Credits
Instruction Type(s)
- Lecture: Lecture for NHM 671
- Lecture: Web-based Lecture for NHM 671
- Lecture: Online Program for NHM 671
Subject Areas
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