Hotel/Motel Administration/Management
- FCS 215: Introduction to Hospitality Management
- FCS 360: Legal Issues in the Hospitality Industry
- FCS 361: Front Office Administration
- FCS 363: Foodservice Procurement
- FCS 441: Hospitality Systems Management
- FCS 464: Hospitality Services Promotion
- FCS 467: Hospitality Services Financial Mgmt
- FCS 468: Hospitality Management Study Tour
- FCS 484: Practicum in Hospitality Management
- FCS 550: Seminar in Entrepreneurship
- FCS 566: Human Resource Development in Services
- NHM 628: Organizational Behavior in Hospitality O
- NHM 671: Hospitality Services Management
- NHM 676: Adv. Hospitality Information Technology
The policies and regulations contained in this online University of Mississippi Catalog are in effect for the current or selected semester. The catalog is not a contract, but rather a guide for the convenience of students. The University of Mississippi reserves the right to 1) change or withdraw courses; 2) change the fees, rules, and schedules for admission, registration, instruction, and graduation; and 3) change other regulations affecting the student body at any time. Implicit in each student’s enrollment with the university is an agreement to comply with university rules and regulations, which the university may modify to exercise properly its educational responsibility.